rallen7485 rallen7485
  • 19-02-2024
  • Business
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What is the correct response when a customer asks for something we do not have on our menu?
A) Politely apologize and offer alternatives or similar options available on the menu.
B) Tell the customer it's not available and offer nothing else.
C) Ignore the request and change the subject.
D) Ask the customer to bring their own ingredients.

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