Seudónimo Seudónimo
  • 18-11-2020
  • Biology
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There is less energy available to consumers at higher levels in a food chain. Why?

Respuesta :

sjabigael
sjabigael sjabigael
  • 18-11-2020

Answer:

Energy decreases as it moves up trophic levels because energy is lost as metabolic heat when the organisms from one trophic level are consumed by organisms from the next level.

Explanation:

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