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  • 19-10-2021
  • History
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What did Christopher Columbus use to fill up the ships?

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jjodlask
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  • 19-10-2021

Explanation:

Food Aboard Ships Was Dry and Often Filled With Maggots

Staples included dried and salted anchovies and cod, pickled or salted beef and pork, dried grains like chickpeas, lentils and beans, and, of course, hardtack biscuits

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